This sweet treat is a peanut butter & crispy rice cereal cookie, rolled into a ball, and dipped in chocolate. I don’t dare show up at Christmastime without these. Whenever I ask my Godchildren what they would like for Christmas, they always respond with ” my own personal stash of Buckeyes”. They are one of […]
My good friend Marsha shared this recipe with me several years ago. I have served it at several parties and everyone loves it. It is especially good when you have a garden full of vine ripened tomatoes, especially those sweet little cherry tomatoes. Yum! Be sure to use a good quality wine vinegar for the […]
Many folks enjoy a cake like brownie and this one was always a winner with my co-workers. It’s loaded with chocolate chips and nuts, and is covered with an easy to make chocolate icing. Or, skip the icing and simply dust the brownies with powdered sugar.
These are my hubby’s favorite brownies…very moist and fudge like. No need to wait for room temperature ingredients, so you can whip up this treat at the last minute This recipe is stirred by hand…no electric mixers.
This decadent dessert is so easy to whip up. It starts with a package of brownie mix, some Amaretto, cool whip , instant pudding and candy bars. Follow a few east steps and you end up with this heavenly treat. A special thanks to my niece Tracy for sharing this recipe!
When my husband and I were newlyweds, he was reminiscing about eating Borscht as a child. I decided to surprise him with a big pot of soup. With the help of my good friend Jane, this recipe quickly became a family favorite.
It’s been nearly 50 years since my good friend Ruby shared this recipe with me. I always keep a can of blueberry pie filling in my cupboard just in case I get a “hankering” for this moist and tender treat.
Scrumptious fresh blueberries nestled in cream cheese, surrounded by cubes of french toast, slathered in a luscious blueberry sauce. This dish is prepared the night before, making it the perfect dish for a brunch or breakfast for your overnight guests.
Traditionally a Black Forest Cake has chocolate cake layers. This recipe, which was given to me over 40 years ago by a German Baker, is made with yellow cake. I’m glad he shared this recipe, as it is beyond delicious. This tender, six layer yellow cake is filled with chocolate whipped cream, Kirsch Creme (Cherry […]
This tasty dish, shared at a pot luck luncheon, was the talk of the lunchroom. Everyone, including me, requested the recipe. Thanks to Monica, this is now in my “easy dinners” recipe file. It goes great with a side of Guacamole, tortilla chips and a dollop of sour cream.
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