Usually I don’t cook dishes using mixes of gravy or seasonings because of the sodium count. However, my friend Patsy was raving about this dish as she has several “picky eaters” in her home. Much to her surprised, they all loved this dish. I admit, I was skeptical, but my family enjoyed it as well. […]
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Chicken Korma (Pakistani)
I love trying dishes from other countries. I had tried a few different recipes for Chicken Korma and found this one to be the tastiest. Served over rice, this chicken dish features a wonderful blend of warm Mediterranean spices, sure to please your entire family. This recipe was from a Costco magazine. I did increase […]
Beef & Broccoli Stir Fry
I often browse through food magazines and cut out recipes I want to try. This is one of those recipes. I don’t know which magazine it came from, but it was originally for chicken and broccoli. I tweaked the recipe and this is the end result. This dish cooks quickly and is quite tasty. You […]
Ground Turkey Taco Meat
I love tacos made with ground beef, but the price of beef has soared, so I searched for a more economical way to enjoy one of my favorite dishes. I decided to use ground turkey instead. Now, that could be a challenge as turkey is not as flavorful as beef. So, I used my taco […]
Cranberry Orange Icebox Cookies
When I was a child, my mother would make various types of ice box cookies. She had a basic dough and would add various ingredients to make different types of cookies. For example, for this recipe, she would add orange juice, orange zest and dried cranberries. If she wanted lemon poppy seed cookies, she would […]
Cherry Chocolate Chip Cookies
A few years ago, I purchased some candied cherries and on the lid of the container was a little leaflet with recipes. This one caught my eye, so I tucked it away for a future date. Well, I came across it and decided to give it a whirl as I like to add a new […]
Refried Beans
Yesterday’s dinner menu was chicken fajitas and we like a side of refried beans with this dish. As I was gathering all of my ingredients, I discovered I never replaced the last can of refried beans. Now we had lots of snow yesterday, so I did not care to drive to the store. Luckily, I […]
Navy Bean Soup (Crock Pot)
Talk about comfort food…this is it! There’s nothing better than a hot bowl of soup on a cold winters evening. Serve it with a bread stick or two or a wedge of corn bread!
Irish Potato Salad
My old pal Betty called me and was raving about a new recipe she tried. She went on and on about how her husband couldn’t get enough of this salad. He liked it so much that he insisted she make another batch for his friend to try. Well, I had to try it, although I […]
Horseradish Sauce
This spunky sauce goes great with prime rib. I make it the day before so the flavors can meld properly. If you like lots of spunk, add more horseradish and if you prefer a more mild sauce, use less. (I recommend starting with 3 Tablespoons of horseradish and add more if desired.) We had some […]
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