Nothing’s better than a hot, salty bread type pretzel, hot out of the oven. The best part of all is you don’t have to pay 2, 3, 4 or 5 dollars each. You can bake them yourself and sprinkle on as little or as much as you like!
Month: October 2020
Snickerdoodles
This cookie will surely satisfy your sweet tooth. It is a crisp, crackly cookie that is rolled in a mixture of cinnamon and sugar, baked to a light golden brown and bursting with flavor. Give me a glass of milk with these cookies and they’ll be gone in no time at all.
Smoked Salmon Mousse Stuffed Tomato Appetizer
This appetizer is easy to make and so very flavorful. After assembling these, I put them inside candy size paper cups so they don’t roll over and lose any of the delicious salmon mousse filling.
Slush
This drink is called Slush because it never totally freezes due to the amount of alcohol…it just becomes slushy. Back in the 80’s, I had a Christmas party for all of my co-workers. A few days before the party, my boss Carol asked me to make sure I had room in my freezer as she […]
Sloppy Joes
Looking for a quick , delicious dinner option? How about a skillet full of sloppy joes? This recipe uses ingredients that are most likely in your cupboards and the flavor is tops. Add a handful of potato chips and dinner is served.
Skillet BBQ Chicken
For years I had lived in an apartment complex where BBQ grills were not allowed. I missed having BBQ chicken. Then I came across this tasty, tangy recipe in an old Hunt’s recipe book . The chicken is browned and then simmered in a delicious sauce, leaving you with tender, juicy, flavorful chicken.
Shrimp Linguini Alfredo
This heavenly, rich and creamy dish is sure to please your whole family and it’s ready in less than an hour.
Shortbread Cookie
This buttery rich, tender cookie is just perfect when you’re looking for a little snack.
Scones
I’ve been baking these tender scones for many years. You can alter the recipe to fit your mood. For example, if I’m adding cranraisins, I switch the vanilla extract to orange extract for a cranberry orange scone. If I want a lemon poppy scone, I use lemon extract instead of vanilla, and add a Tablespoon […]
Scalloped Potatoes
I’ve been serving these potatoes for many years, usually with ham. The potatoes cook into a tender pillow of goodness, in a creamy sauce laced with cheddar cheese.