The World’s Best Steak Marinade

Written by on in Miscellaneous

There’s nothing better than a tender, juicy and flavorful steak. I’ve tried several recipes and finally decided I’ve found the perfect one! The original recipe called for 1/2 teaspoon salt. I omitted the salt as there is plenty in the soy sauce and Worchestershire sauce. Thanks to the Recipe Critic for sharing this recipe.

The World's Best Steak Marinade
Pin
Print

The World’s Best Steak Marinade

Recipe by Diane BeckerCourse: Uncategorized
Servings

4

servings

Ingredients

  • 1/3 cup soy sauce

  • 1/3 cup fresh lemon juice

  • ½ cup olive oil

  • ¼ cup Worcestershire sauce

  • 1 Tablespoon minced garlic

  • 2 Tablespoons Italian seasoning

  • 1 teaspoon black pepper

  • Pinch of red pepper flakes

Directions

  • Combine all ingredients and submerge steaks in the marinade.
  • Place in the refrigerator for at least 4 hours.
  • When ready to cook your steaks, remove from the marinade and pat dry with a paper towel.
  • Just a quick hint…after cooking the steak, place a pat of butter on top for extra yummy goodness!

Notes

  • This marinade is enough for approximately 2-3 pounds of steak (example: 4 strip steaks)

Leave a Reply