Month: October 2020

Salads, Side Dishes

Pasta Salad

Your guest will be coming back for seconds once they try this savory pasta salad. It’s one of those recipes that you can freely add or omit veggies to suit your family’s tastes. Thanks to my sister Kathy for sharing this delicious salad recipe!

Appetizers & Dips

Party Dip

If you’re looking for a healthy dip, this ain’t it. But…if you want a dip that is chock full of cheesy goodness and BACON, and is easy to prepare, you’re gonna love this one. This dip is served with crackers. (I recommend a buttery cracker such as Ritz.)

pancakes
Breakfast

Pancakes

Years ago when I would go out to breakfast with friends, I would be so envious of them when they ordered pancakes. I always liked the taste of pancakes, but they always sat heavy in my belly. One weekend, I was hosting a brunch and one of my guest specifically requested pancakes. Yikes! So I […]

Salads, Side Dishes

Oriental Coleslaw

Lets face it… at one time in our lives, we’ve all been invited to a party and were asked to bring a dish to share, but funds were low and we worried “what can I afford to bring?” This delicious coleslaw is the answer to your dilemma. It’s crisp, refreshing, tasty as can be and […]

Ethnic Dishes, Side Dishes

Noodle Kugel

Several years ago I was visiting my niece Margaret and her husbands Grandma Sarah lived with them. Sara was Jewish and Hanukkah was approaching, so she was telling us about the Dreidel she played with as a child. One thing lead to another and we ended up on the subject of food. Sarah mentioned a […]