While thumbing through a food magazine, I came across a recipe for Bang Bang Shrimp with Pasta. Sounded intriguing, but it was loaded with”heat” and very heavy doses of various spices. So, I checked out a few different recipes, combined a little of this and a little of that, and came up with my own […]
Love, love, love cooking shows. One day while changing channels, I saw Rachel Ray on the screen. On that particular day, Rachel was sharing some 30 minute meals…my kinda stuff. I decided to try this recipe, and I must say…it is “DELISH”. I’ll admit, it took me longer than 30 minutes to prepare, but I’m […]
I always struggled with what to do with leftover turkey. You can only eat so many sandwiches and bowls of soup. Several years ago my friend Norma shared this recipe with me. Its creamy, cheesy and so flavorful. You prepare it the night before, so it’s convenient as well.
This heavenly, rich and creamy dish is sure to please your whole family and it’s ready in less than an hour.
This casserole can be made with breakfast sausage, Italian sausage or fresh Polish sausage. It is simple, yet satisfying. There are no spices added as the casserole picks up the spices from the sausage. You can add spices or other ingredients, such as onions, to suit your family’s tastes.