Tag: buttermilk

Breads

Southern Buttermilk Biscuits

Nothing goes better with a plate of stew or a bowl of sausage gravy, than a hot, out of the oven buttermilk biscuit. Talk about southern hospitality, these fluffy biscuits are easy to make, are very tasty and have that down home flavor. This recipe yields 12 biscuits (I use a 2 1/2 inch cutter).

Salad Dressing

Ranch Salad Dressing

This ranch dressing is creamy, has just the right seasoning and is downright delicious. Best of all, it doesn’t have a bunch of strange ingredients that you can barely pronounce. My sister Joan shared this recipe years ago and I haven’t purchased bottled ranch dressing ever since.