Party Dip

If you’re looking for a healthy dip, this ain’t it. But…if you want a dip that is chock full of cheesy goodness and BACON, and is easy to prepare, you’re gonna love this one. This dip is served with crackers. (I recommend a buttery cracker such as Ritz.)

Party Dip

Recipe by Diane Becker
Servings

12

servings

Ingredients

  • 1 stick butter, softened

  • 8 ounce package cream cheese, room temperature

  • 2 jars Old English Cheese

  • 12 strips cooked, crumbled bacon

Directions

  • Mix all ingredients together and refrigerate for at least 3 hours.
  • Remove from refrigerator approx. 1 hour before serving.
  • Serve with crackers.

Leave a Reply