Author: Diane Becker

Slow Cooker, Soups

Beefy Vegetable Soup

Nothing’s better than a hot bowl of soup, chock full of veggies and chunks of beefy goodness. This recipe was given to me by my youngest brother, who lives in a warm climate. His recipe calls for fresh veggies, which are available in his part of the country year round…no so in my neck of […]

Cakes, Desserts, Gluten Free

Gluten Free Chocolate Cake

When entertaining, it’s important to me that everyone present partakes in a tasty dessert. Having several friends that follow gluten free diets, I was bound and determined to find a dessert that was moist, tasty and had a nice texture. After trying several recipes (some were really gross), I came across this gem. It comes […]

Dinner, Main Dish - Beef

Stuffed Green Peppers

When I was a little girl, we got to choose what we wanted for dinner on our birthday. My choice was either spaghetti or stuffed green peppers. Because there were 12 people in my family, Mom would make 2 trays of these. She would line up the peppers along the sides of the pan, would […]

Salads

Kale & Broccoli Salad

My youngest son loves salad, and while surfing the web, he came across this copycat recipe of a salad served at a famous chicken sandwich restaurant. I don’t know who published it originally since he shared it with me about 5 years ago,and I do like to give credit where credit is due, so thank […]

Main Dish - Pork, Slow Cooker

Pork Shoulder Chili

I love dishes made with pork shoulder/butt because it is always so tender and juicy. While watching a cooking show, Chef Jeff Mauro introduced this dish. Since it was made with my favorite cut of meat, I decided to give it a try. Of course I added an ingredient or two to suit my taste […]