This recipe was given to me close to 50 years ago, by my sister-in-law Mary. I don’t serve it often as ground lamb is hard to find in my neck of the woods, but when it’s available, you’ll find this dish on my dinner table. I serve it with mashed potatoes smothered in the delicious […]
Tag: carrots
Carrot Cake
This carrot cake is so moist and chock full of fruity goodness, they’ll be coming back for seconds. You can substitute cranraisins for the regular raisins, use walnuts instead of the pecans and omit the coconut flakes if you prefer. The cream cheese frosting is a must as it compliments the cake in such a […]