These succulent, tender lamb shanks are simmered in garlic, tomatoes, wine, and herbs . They are the epitome of flavor.
Main Dish – Lamb & Veal
Lamb & Carrot Meatballs
This recipe was given to me close to 50 years ago, by my sister-in-law Mary. I don’t serve it often as ground lamb is hard to find in my neck of the woods, but when it’s available, you’ll find this dish on my dinner table. I serve it with mashed potatoes smothered in the delicious […]